Margarine Jadida

The Jadida margarine is your ally for all your daily moments of pleasure. Its light and refined texture, brings taste and flavor to your toasts, Jadida is recommended both for cooking pan and for the preparation of delicious pastries. Rich in Vitamin A and E, Jadida preserves your health and is distinguished by the good taste of its products.

Packaging Formats

Margarine in a tub

20g

Margarine Jadida - format 20g

100g

Margarine Jadida format 100g

200g

Margarine Jadida format 200g

250g

Margarine Jadida format 250g

400g

Margarine Jadida format 400g

Margarine in Pot

450g

margarine jadida - Margarine in Pot 450g

500g

margarine jadida - Margarine in Pot 500g

700g

margarine jadida - Margarine in Pot 700g

900g

margarine jadida - Margarine in Pot 900g

1kg

margarine jadida - Margarine in Pot 1kg

Margarine in bucket

2.5kg

Margarine in bucket - 2.5kg

4.5kg

Margarine in bucket - 4.5kg

9.5kg

Margarine in bucket - 9.5kg

Paking-export

Format / Packaging Unité/ carton Units / box Carton/ conteneur 40’Box / 40’ container Carton/conteneur 20’Box/ 20’ container
20g 120 8100 3564
100g 48 48000 2112
200g 24 42000 1848
250g 16 5000 2200
400g 12 4256 2050
450g 12 3400 1496
500g 12 3400 1496
700g 6 4900 2156
900g 6 4200 1848
1KG 6 4312 1898
2.5 KG 4 2200 968
4.5 KG 2 2880 1268
9.5 KG  1 2500 1100

Storage conditions

Store away from humidity and at a temperature between 12 ° C and 15 ° C.

Ingredients and nutritional values

Vegetable oils as they are and partially hydrogenated (soybean / sunflower, Palm, Palm kernel / copra), emulsifying water - Soy lecithin (E322), whey powder, salt, preservative, acidity regulator, Vitamin E (3.6g) / 100g), vitamin A (240 µg / 100g), flavors identical to natural substances, antioxidant, coloring.

Valeurs nutritionnelles

moyennes pour 100 g
 

Valeur énergétique 756 Kcal 3165KJ
Protéines <0,1 g
Glucides <0,1 g
Lipides totaux Min. 80g
Dont: acides gras saturés 28 g
acides gras mono-insaturés 30 g
acides gras polyinsaturés 22 g
Fibres alimentaires <0,1 g
Sodium Max.200 mg
Vitamine E 3,6 mg
Vitamine A 240 µg