Light Mayonnaise

Also creamy and tasty, Jadida's light mayonnaise is a mayonnaise that contains less than 60% fat than traditional mayonnaise. Light Jadida mayonnaise is available in the 250ml format.

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Jadida Garlic and Herbs Sauce

With its fine and delicate taste, the garlic and fine herbs sauce is very popular to accompany all your dishes and raw vegetables: salad, meats, sandwiches, fries... it is presented in a squeeze format to facilitate its use.

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Algerian sauce

Algerian jadida sauce is a sauce with spicy flavors that gives a spicy taste to your dishes. it is a combination of spices, tomato, chilli and onion which is essential in fast food. Having a creamy and viscous texture, this sauce is perfect to accompany sandwiches, fries, appetizers ...

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Caesar sauce

Caesar sauce is a creamy sauce with the taste of anchovies, parmesan and garlic. Giving an exceptional taste, Caesar sauce is ideal for salads and raw vegetables, sandwiches and cold preparations.

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Garlic Sauce

Garlic sauce is a creamy sauce with a strong garlic flavor. Being very appreciated in the world, the garlic sauce is ideal to accompany all the dishes: salad, meats, sandwiches, fries…

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Ketchup

To complete its range of sauces, Jadida has launched the popular and admired sauce by kids : "Ketchup". With fine tomatoes and having a slightly sweet touch, Ketchup is perfect to accompany sandwiches and fries.

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VITALIA OLIVE OIL

Vitalia Presents a range of premium extra virgin olive oil, obtained by cold pressing and obtained only by natural processes.

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Jadida olive oil

MED OIL COMPANY has launched under its local brand fare Jadida, Extra Virgin Olive Oil, a 100% natural cold-pressed oil presented in a flexible and practical plastic packaging for any culinary use.

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Coconut

Our coconut oil is packaged in 25 kg boxes. It comes mainly from Southeast Asia, After a complete refining in our factory, the oil undergoes an adapted hydrogenation and specially carried out according to the specific requirements of our customers.

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Palm Kernel

Palm kernel oil is extracted from the kernel of the fruit of a palm tree called "Elaeis Guineensis" and comes mainly from South East Asia. It is packaged in 25 kg boxes.

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